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  • slow cooked pork belly cubes with a sticky pork rub coating
  • pork cutting diagram highlighting the belly
1 of 2

Rindless Pork Belly Cubes (1KG)

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Suitable for home freezing British Meat Icon

Product Description

Our rindless (i.e skinless) pork belly cubes are removed of all rind, and hand cut into 2-3cm squares, making them absolutely ideal for pork burnt ends at your next BBQ, or any number of pork belly recipes.

Cooking & Recipes

How to Cook Rindless Pork Belly Cubes

Remove all packaging. Slow cook on a wire rack for around 2 hours at 150°C/ Fan 130°C/ Gas 2. Check food is piping hot throughout before serving.

What to do with Rindless Pork Belly Cubes

Check out our Oven Cooked Pork Burnt Ends recipe from our original recipe blog


Store at 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery and defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

Ingredient and Nutrition


Pork (100%).

Country of Origin

U.K. or BE. Details on pack.


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