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True Bites

Recipe Corner

Cooking ideas, butcher’s tips and useful guides from True Bites.

slow cooked lamb shank served with cabbage and brocolli
whole roast lamb leg

How to Cook Lamb Leg

A whole leg of lamb is a proper centrepiece roast. It is impressive enough for Easter, Sunday lunch, Christmas, family get-togethers or any special occasion, but it is also surprisingly...

How to Cook Lamb Leg

A whole leg of lamb is a proper centrepiece roast. It is impressive enough for Easter, Sunday lunch, Christmas, family get-togethers or any special occasion, but it is also surprisingly...

minted lamb burger

Dennis' Minted Lamb Burgers

Minted lamb burgers are an absolute summer barbecue essential and our head butcher Dennis makes a crackin' one. Here's how you can do it too...

1 comment

Dennis' Minted Lamb Burgers

Minted lamb burgers are an absolute summer barbecue essential and our head butcher Dennis makes a crackin' one. Here's how you can do it too...

1 comment
true bites lamb chops in a herb rub

Slow Roasted Lamb Chops in a Herb Rub

An original True Bites lamb herb rub featuring classic flavour combinations designed to enhance the natural sweetness of slow roasted lamb.

2 comments

Slow Roasted Lamb Chops in a Herb Rub

An original True Bites lamb herb rub featuring classic flavour combinations designed to enhance the natural sweetness of slow roasted lamb.

2 comments
lamb shanks in minted gravy

Slow Cooker Lamb Shanks

Simple to cook, slow roasted lamb shanks in minted gravy.

2 comments

Slow Cooker Lamb Shanks

Simple to cook, slow roasted lamb shanks in minted gravy.

2 comments
lamb hotpot in a large casserole dish with sliced potatoes on top

Lamb Hotpot

A slow cooked lamb hotpot recipe with crispy sliced potatoes on top, and delicious, melt in your mouth lamb underneath.

Lamb Hotpot

A slow cooked lamb hotpot recipe with crispy sliced potatoes on top, and delicious, melt in your mouth lamb underneath.

Lamb Keema Recipe

Aromatic lamb keema, with onion, garlic, tomatoes, fresh chillies and peas. Time to prepare: 20 minutes, Time to cook: 40 minutes.

Lamb Keema Recipe

Aromatic lamb keema, with onion, garlic, tomatoes, fresh chillies and peas. Time to prepare: 20 minutes, Time to cook: 40 minutes.

Chilled delivery

Fresh Meat, Delivered Properly

Prepared fresh by our family butchers, vacuum sealed for freshness, and packed in insulated packaging with specialist gel ice packs to keep everything chilled for at least 48 hours.

Vacuum sealed

Packed fresh by our family butchers.

Kept chilled

Insulated packaging with specialist gel ice packs.

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