Minted lamb burgers are an absolute summer barbecue essential and our head butcher Dennis makes a crackin' one. Here's how you can do it too...
Chilled delivery
Fresh Meat, Delivered Properly
Prepared fresh by our family butchers, vacuum sealed for freshness, and packed in insulated packaging with specialist gel ice packs to keep everything chilled for at least 48 hours.
Vacuum sealed
Packed fresh by our family butchers.
Kept chilled
Insulated packaging with specialist gel ice packs.