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  • lamb cutting diagram with shank highlighted
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Minted Lamb Shank

Minted Lamb Shank

Free UK delivery on all orders over £120

Low stock

£13.99 GBP
£13.99 GBP
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Weight

Looking for plain lamb shanks?

We also offer natural lamb shanks for those who prefer to season their own — ideal for traditional braises and slow roasts.

👉 View Lamb Shanks
Suitable for freezing British meat Butcher’s pick

Minted Lamb Shank, ready for slow cooking.

Prepared from quality lamb shank and coated in a classic mint seasoning, this cut is ideal for slow braising or roasting.

Cooked gently on the bone, the meat becomes tender and full of flavour, with the mint complementing the richness of the lamb beautifully.

Hand-prepared, so weight may vary slightly.

    Cooking & Recipes

    How to Cook Minted Lamb Shank

    Remove lamb from packaging and rest at room temperature for 10 minutes before cooking. Season some flour with salt and freshly ground pepperand dust the lamb shanks in it. Heat 2 tbsp of olive oil in a casserole dish and fry the lamb shanks over a medium high heat until browned all over. Add your choice of vegetables and cook for a further 5 minutes on a medium heat. Add 500ml of stock, or gravy, and cover. Cook in a preheated oven for 120 - 150 minutes at 170°C/ Fan 150°C/ Gas 3, until the meat is so tender it almost falls off the bone.

    What to do with Minted Lamb Shank

    Cook them on the bone, and low and slow, to break down any connective tissue. Serve with creamy mash potato and mint sauce. Why not try our very popular, and super simple, 'Lamb Shanks in Mint Gravy Recipe' here.

    Storage

    Storage Instructions

    Store at 0 - 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery. Defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

    Ingredients

    Marinated Lamb - Garden Mint

    Lamb (90%), Sugar, WHEAT Flour (Contains: Calcium, Iron, Niacin, Thiamin), Salt, Acidity Regulator (Sodium Diacetate), Dried Rubbed Mint (3.65%), Flavour Enhancer (E621), Tomato Powder, Flavour (Hydrolyzed Vegetable Protein (SOYA, Maize, Colour (150d), Salt, Maltodextrin, Flavour Enhancer (E621)), Malic Acid, Paprika Extract, Anti Caking Agent (Silicon Dioxide), Garden Mint Flavour (0.05%).

    Allergy advice: for allergens, see ingredients in bold and underlined.

    May contain: Barley, Milk, Celery, Mustard, Sulphites.

    Origin

    Lamb - GB

    Origin
    GB

    Nutrition

    Typical values per 100g.

    Energy 860kJ
    Energy 205.0kcal
    Fat 10.0g
    of which saturates 4.1g
    Carbohydrate 7.9g
    of which sugars 6.6g
    Fibre 0.0g
    Protein 18.4g
    Salt 1.1g

    Typical values per 100g. Nutritional values may vary slightly by batch.

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    Chilled delivery

    Fresh Meat, Delivered Properly

    Prepared fresh by our family butchers, vacuum sealed for freshness, and packed in insulated packaging with specialist gel ice packs to keep everything chilled for at least 48 hours.

    Vacuum sealed

    Packed fresh by our family butchers.

    Kept chilled

    Insulated packaging with specialist gel ice packs.

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    Free delivery over £120

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