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Stir fry Beef Strips

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Suitable for home freezing British Meat Icon

Product Description

Quality British, or Irish, stir fry beef steak strips, usually cut from the front half of the top rump muscle, or from steak trim taken off our rump and sirloin steaks. Available in:

  • 450g, or
  • 1KG packs.

Cooking & Recipes

How to Cook Stir fry Beef Strips

Heat a little oil in a large wok or frying pan over medium-high heat. Add the beef strips and stir for 3 to 4 minutes, until the beef is lightly browned. Add your choice of vegetables, spring onion and garlic and stir fry for 2 minutes. Season with soy sauce and sesame seeds and stir fry until the vegetables are tender, about another 2 minutes.

What to do with Stir fry Beef Strips

Try our very own Thai Beef Noodle Salad Recipe from Shirley's Recipe Corner.


Store at 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery and defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

Ingredient and Nutrition


Beef (100%).

Country of Origin

U.K. or I.E. Details on pack.


Typical Nutritional Information Per 100g
Energy KJ 538kJ 
Energy kcal 128kcal
Fat 4.7g
Saturates 2g
Carbohydrate 0g
Sugars 0g
Fibre 0g
Protein 21.4g
Salt 0.2g
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Eco Friendly Deliveries

All our products are prepared fresh by experienced butchers, and are individually packed and sealed to ensure maximum freshness. Your order is then hand picked and packed into eco-friendly, insulated packaging with wool liners and specialist gel ice packs, to ensure the optimum temperature during transit. A seamless trip from us to your kitchen.