Beef Liver (1KG)
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- £4.99
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Product Description
Product Description
One kilogram of British beef liver hand prepared and sliced by our True Bites butchers.
Cooking & Recipes
Cooking & Recipes
How to Cook Beef Liver
Place the liver in a frying pan with 2 tablespoons of oil and shallow fry on a moderate heat for 7-8 minutes turning occasionally. Make sure food is piping hot throughout and that no pink colour remains before serving.
Storage
Storage
Store at 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery and defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.
Ingredient and Nutrition
Ingredient and Nutrition
Ingredients
Beef (100%)
Country of Origin
U.K.
Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1083kJ |
| Energy kcal | 259kcal |
| Fat | 15.3g |
| Saturates | 3.5g |
| Carbohydrate | 0.5g |
| Sugars | 0.5g |
| Fibre | 0.5g |
| Protein | 29.9g |
| Salt | 0.18g |
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