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True Bites

Ask the Butcher

Cooking ideas, butcher’s tips and useful guides from True Bites.

marinated lamb steaks and marinated chicken kebabs on silver plates on a wooden table

Can You Freeze Marinated Meat?

A question we tend to get asked a lot at HQ, especially during peak summer BBQ season, is whether or not you can freeze marinated meats? Shirley, our resident Food...

1 comment

Can You Freeze Marinated Meat?

A question we tend to get asked a lot at HQ, especially during peak summer BBQ season, is whether or not you can freeze marinated meats? Shirley, our resident Food...

1 comment
pork belly with crispy crackling on a bed of potatoes

How to Cook Crispy Pork Belly with Crackling

Shirley, our crispy pork belly master, gives us her tips on how to make delicious crispy pork belly with the perfect crackling...

2 comments

How to Cook Crispy Pork Belly with Crackling

Shirley, our crispy pork belly master, gives us her tips on how to make delicious crispy pork belly with the perfect crackling...

2 comments
2 raw chicken breast on a white plate

Should You Wash Raw Chicken?

It can sometimes be a source of confusion, but, thanks to our resident Food Safety Office, we have a definitive answer. Here's why you should not be washing your chicken...

Should You Wash Raw Chicken?

It can sometimes be a source of confusion, but, thanks to our resident Food Safety Office, we have a definitive answer. Here's why you should not be washing your chicken...

sliced roast beef on a plate with gravy and Yorkshire puddings

How to Cook Roast Beef

From rare topside to well done brisket, here's a simple guide on how to get the perfect roast beef, including cooking times... 

2 comments

How to Cook Roast Beef

From rare topside to well done brisket, here's a simple guide on how to get the perfect roast beef, including cooking times... 

2 comments
Sliced roasted gammon joint displayed on a silver plate

How to Cook a Gammon Joint

Whether you're boiling or roasting your gammon joint, we've got the know how to help you get it right first time...

2 comments

How to Cook a Gammon Joint

Whether you're boiling or roasting your gammon joint, we've got the know how to help you get it right first time...

2 comments

Ask the Butcher!

Ever find yourself wondering where a certain joint comes from? What the difference is between Rib and Spare Rib? What joint is best for barbecuing, or perhaps how to make...

8 comments

Ask the Butcher!

Ever find yourself wondering where a certain joint comes from? What the difference is between Rib and Spare Rib? What joint is best for barbecuing, or perhaps how to make...

8 comments

Chilled delivery

Fresh Meat, Delivered Properly

Prepared fresh by our family butchers, vacuum sealed for freshness, and packed in insulated packaging with specialist gel ice packs to keep everything chilled for at least 48 hours.

Vacuum sealed

Packed fresh by our family butchers.

Kept chilled

Insulated packaging with specialist gel ice packs.

Tracked DPD delivery

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Choose your preferred delivery date at checkout.

Read about deliveries

Delivered by DPD with tracked updates from dispatch to your door.