• Free Delivery over £120
  • Three Generations of Experience
  • Rated Excellent
  • Convenient Delivery
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  • Raw beef t-bone steak on a marble surface
  • beef cutting diagram with sirloin highlighted
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T-Bone Steak

T-Bone Steak

Free UK delivery on all orders over £120

Earn 200 reward points with this purchase, worth £0.40

Low stock

£39.99 GBP
£39.99 GBP
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Weight

Take it up a level

Pair your tomahawk with roasted marrow bones for a proper steakhouse finish. Bold flavour, simple to prepare.

👉Add Marrow Bones

Fresh, Sustainable Delivery

We take delivery seriously — because your order is perishable and needs to arrive in perfect condition.

  • Carefully packed in insulated, eco-friendly packaging
  • Chilled to stay fresh from our butchery to your door
  • Delivered with trusted couriers across the UK
  • Choose your preferred delivery date at checkout

We’ve designed our delivery process to minimise waste while keeping your order fresh and safe — so you can order with confidence.

Suitable for home freezing

T-Bone Steak, cut from the short loin with both sirloin and fillet attached.

Taken from the bone-in loin, the T-Bone delivers two premium steaks in one — tender fillet on one side and flavour-rich sirloin on the other. The distinctive T-shaped bone enhances flavour during cooking and gives this steak its unmistakable character.

Ideal for grilling or pan-searing before finishing in the oven, the T-Bone is a bold, steakhouse favourite made for serious appetites and confident cooking.

Hand-cut, so weights may vary slightly.

Cooking & Recipes

How to Cook T-Bone Steak

Remove steak from packaging and rest at room temperature for 10 minutes before cooking. Season and brush with a little oil. Heat a dry frying pan until very hot and cook steak for 1 minute each side, reduce to medium heat and cook for following times:
Rare: 3-4 minutes each side
Medium: 5-7 minutes each side
Well done: 8-10 minutes each side
Allow meat to rest on a warm plate for 5 minutes.

*For more detailed information please view our 'How to Cook Perfect Steak at Home' Blog post.

What to do with T-Bone Steak

Serve it with your favourite steak sauce and you won't be disappointed. Why not try our Simple Peppercorn Sauce Recipe.

Storage

Storage Instructions

Store at 0 - 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery. Defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

Ingredients

Beef (100%).

Allergy advice: for allergens, see ingredients in bold.

Origin

We always prioritise sourcing British (GB) meat. When availability or pricing requires, we may also use equally high-quality meat from Poland (PL).

Origin
GB, or PL

Clearly labelled on each pack.

Nutrition

Typical values per 100g.

Energy 837kJ
Energy 200.0kcal
Fat 13.5g
of which saturates 5.8g
Carbohydrate 0.0g
of which sugars 0.0g
Fibre 0.0g
Protein 20.5g
Salt 0.15g

Typical values per 100g. Nutritional values may vary slightly by batch.

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Fresh Meat, Delivered Properly


Your order is prepared fresh by our family butchers, vacuum sealed for freshness, then packed by hand into insulated packaging with specialist gel ice packs to help keep everything chilled for at least 48 hours.

We use DPD tracked delivery, so you’ll know exactly when your box is arriving. You can choose your preferred delivery date at checkout, and delivery is free on orders over £120.

Fresh, carefully packed, and delivered straight to your door — ready for the fridge, freezer, BBQ or Sunday roast.

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