Ask the Butcher

Whether it's leftovers, your meal prep for the week, or a fresh batch of bacon jam, should you put hot food in the fridge? Shirley, our resident Food Safety Officer,...

All food requires a label in the U.K. in order to be sold legally. Some foods must have a use by date, while others a best before date. This different...

So you've heard of turkey bacon, and you've been told it's healthier for you than regular bacon (the pork one), but you now want to know how exactly it is...

What exactly is the difference between sirloin and ribeye steak, and which should you be buying? The True Bites butchers are here to help...

Pulled pork seems to be undergoing a bit of a renaissance of late, I'm sure you've heard about it and seen it on plenty of restaurant menus. What people don't know is...

Right, you've gone all out and bought the most revered steaks money can buy, now you've got to cook them and you really don't want to mess it up. We are...