• Free Delivery over £120
  • Three Generations of Experience
  • Rated Excellent
  • Convenient Delivery
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  • pork cutting diagram highlighting the belly
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Pork Belly - Boneless & Rindless

Pork Belly - Boneless & Rindless

Free UK delivery on all orders over £120

Earn 60 reward points with this purchase, worth £0.12

£11.99 GBP
£11.99 GBP
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Weight

Fresh, Sustainable Delivery

We take delivery seriously — because your order is perishable and needs to arrive in perfect condition.

  • Carefully packed in insulated, eco-friendly packaging
  • Chilled to stay fresh from our butchery to your door
  • Delivered with trusted couriers across the UK
  • Choose your preferred delivery date at checkout

We’ve designed our delivery process to minimise waste while keeping your order fresh and safe — so you can order with confidence.

Suitable for home freezing British Meat Icon

Boneless & Rindless Pork Belly, barbecue ready.

Prepared from selected pork belly with the ribs and rind removed, this flat joint is ready for smoking, roasting or low-and-slow cooking.

Well marbled and full of flavour, it delivers tender, succulent results and is ideal for barbecue cooking and burnt ends without the need for additional trimming.

Available in selected sizes.

Hand-prepared, so weight may vary slightly.

Cooking & Recipes

How to Cook Pork Belly - Boneless & Rindless

Remove from packaging and rest at room temperature for 10 minutes before roasting. Season with salt and pepper, or your choice of dry rub/herbs, and place in a deep roasting tin, or casserole dish, and oven roast at 180°C/ Fan 160°C/ Gas 4 in the centre of a preheated oven for 30 minutes. Add your choice of vegetables and stock, or sauce, to the casserole dish, cover with tin foil and roast for a further 3 hours or until tender. Allow the meat to rest for 10 -15 minutes before serving.

What to do with Pork Belly - Boneless & Rindless

Check out our blog post How to Cook Crispy Pork Belly with Crackling, for more information.

Storage

Storage Instructions

Store at 0 - 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery. Defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

Ingredients

Pork (100%).

Allergy advice: for allergens, see ingredients in bold.

Origin

We always prioritise sourcing British (GB) meat. When availability or pricing requires, we may also use equally high-quality meat from Belgium (BE) or Spain (ES).

Origin
GB, ES or BE.

Clearly labelled on each pack.

Nutrition

Typical values per 100g.

Energy 1093kJ
Energy 263.0kcal
Fat 18.0g
of which saturates 6.1g
Carbohydrate 0.0g
of which sugars 0.0g
Fibre 0.0g
Protein 25.0g
Salt 0.1g

Typical values per 100g. Nutritional values may vary slightly by batch.

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Fresh Meat, Delivered Properly


Your order is prepared fresh by our family butchers, vacuum sealed for freshness, then packed by hand into insulated packaging with specialist gel ice packs to help keep everything chilled for at least 48 hours.

We use DPD tracked delivery, so you’ll know exactly when your box is arriving. You can choose your preferred delivery date at checkout, and delivery is free on orders over £120.

Fresh, carefully packed, and delivered straight to your door — ready for the fridge, freezer, BBQ or Sunday roast.

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