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  • diced pork displayed on true bites greaseproof paper
  • pork cutting diagram with leg, loin and shoulder highlighted
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Diced Pork

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Suitable for home freezing British Meat Icon Next Day Delivery Available

Product Description

Our diced pork is cut from the shoulder/leg/loin trim of local Staffordshire and Shropshire British pigs, making it nice and lean, and with a great flavour. Choose from:

  • 450g, or
  • 1.00KG.

Cooking & Recipes

How to Cook Diced Pork

Remove all packaging. Shallow fry in a frying pan of hot oil over a medium high heat. Cook high for 1 minute each side, then reduce the heat to medium and cook until browned on all sides, approximately 5 minutes. Check food is piping hot throughout before serving.


Store at 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery and defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

Ingredient and Nutrition


Pork (100%).

Country of Origin



Typical Nutritional Information Per 100g
Energy KJ 473.5kJ 
Energy kcal 112kcal
Fat 1.6g
Saturates 0.5g
Carbohydrate 0.4g
Sugars 0.3g
Fibre 1g
Protein 23.5g
Salt 0.1g

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