Pigs Liver (1KG)
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- Regular price
- £4.49
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- £4.49
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Product Description
Product Description
Pigs Liver, sliced.
Prepared and sliced by our butchers, pork liver offers rich flavour and is ideal for traditional dishes such as liver and onions or pâté.
Approx. 1kg per pack.
Hand-prepared, so weight may vary slightly.
Cooking & Recipes
Cooking & Recipes
How to Cook Pigs Liver
Place the liver in a frying pan with 2 tablespoons of oil and shallow fry on a moderate heat for 7-8 minutes turning occasionally. Make sure food is piping hot throughout and that no pink colour remains before serving.
Storage
Storage
Ingredients, Origin & Nutrition
Ingredients, Origin & Nutrition
Ingredients
Pork (100%)
Country of Origin
GB or DE. Details on pack.
Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1083kJ |
| Energy kcal | 259kcal |
| Fat | 15.3g |
| Saturates | 3.5g |
| Carbohydrate | 0.5g |
| Sugars | 0.5g |
| Fibre | 0.5g |
| Protein | 29.9g |
| Salt | 0.18g |
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Eco Friendly Deliveries
All our products are prepared fresh by experienced butchers, and are individually packed and sealed to ensure maximum freshness. Your order is then hand picked and packed into eco-friendly, insulated packaging with wool liners and specialist gel ice packs, to ensure the optimum temperature during transit. A seamless trip from us to your kitchen.