• Free Delivery over £120
  • Three Generations of Experience
  • Rated Excellent
  • Convenient Delivery
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  • beef braising steak displayed on true bites greaseproof paper
  • beef cutting diagram with chuck and blade and flank highlighted
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Braising Steak

Braising Steak

Free UK delivery on all orders over £120

Earn 50 reward points with this purchase, worth £0.10

£9.99 GBP
£9.99 GBP
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Weight

Fresh, Sustainable Delivery

We take delivery seriously — because your order is perishable and needs to arrive in perfect condition.

  • Carefully packed in insulated, eco-friendly packaging
  • Chilled to stay fresh from our butchery to your door
  • Delivered with trusted couriers across the UK
  • Choose your preferred delivery date at checkout

We’ve designed our delivery process to minimise waste while keeping your order fresh and safe — so you can order with confidence.

Suitable for home freezing British Meat Icon

British or Irish beef braising steak, expertly prepared by our butchers using quality chuck, a cut known for its rich flavour and tenderness when slow cooked.

Supplied in whole pieces rather than diced, this steak is ideal for traditional braising, slow roasting, or cutting into your preferred portion sizes at home.

When cooked low and slow, the meat becomes beautifully tender, delivering rich, comforting flavour in classic dishes and hearty one-pot meals.

Available in:

  • 450g packs
  • 1KG packs (ideal for batch cooking)

Please note: These steaks are supplied by weight, not by number of pieces.
A 450g pack will usually contain one steak, while 1kg packs typically contain two steaks, although this may vary depending on the size of the cut.

Cooking & Recipes

How to Cook Braising Steak

Remove steak from packaging and rest at room temperature for 5 minutes before cooking. Heat a frying pan or griddle pan until very hot, brush the meat with a little oil, and seal the meat on both sides for 2 - 3 minutes in total. Transfer to a casserole dish, add your choice of vegetables and stock/gravy, and braise in the oven at 180°C/ Fan 160°C/ Gas 4 for 2 hours 30 minutes, or until tender.

Storage

Storage Instructions

Store at 0 - 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery. Defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.

Ingredients

Beef (100%).

Allergy advice: for allergens, see ingredients in bold.

Origin
Origin
GB or IE

Clearly labelled on each pack

Nutrition

Typical values per 100g.

Energy 920kJ
Energy 220.0kcal
Fat 16.5g
of which saturates 7.0g
Carbohydrate 0.0g
of which sugars 0.0g
Fibre 0.0g
Protein 18.5g
Salt 0.2g

Typical values per 100g. Nutritional values may vary slightly by batch.

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Fresh Meat, Delivered Properly


Your order is prepared fresh by our family butchers, vacuum sealed for freshness, then packed by hand into insulated packaging with specialist gel ice packs to help keep everything chilled for at least 48 hours.

We use DPD tracked delivery, so you’ll know exactly when your box is arriving. You can choose your preferred delivery date at checkout, and delivery is free on orders over £120.

Fresh, carefully packed, and delivered straight to your door — ready for the fridge, freezer, BBQ or Sunday roast.

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