Ask the Butcher

We get asked a lot whether we sell grass fed beef, and the answer isn't really as simple as a straightforward 'yes' or 'no.' If you're looking for certified grass...

Freezing meat is a great way to extend it's shelf life and ensure that you always have a supply of protein on hand. Whether you're a savvy meal prepper or...

You know they are delicious, go great on sandwich with a generous dollop of your favourite sauce, and are exquisite with mash and gravy, but do you actually know what...

Shirley, the True Bites Food Safety Officer, is here to help us understand why it is so important to store meat properly in the fridge, give us advice on best practices, and also...