Beef Burgers (12 x 4oz)
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- Regular price
- £19.99
- Regular price
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- Sale price
- £19.99
- Unit price
- per
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Product Description
Product Description
One pack of 12 quarter pounder British beef burgers, hand made by our butchers to our own unique recipe. We use a mix of beef usually taken from the chuck, blade, and fore rib of the animal, making for a super tasty, meaty burger. Buying our bulk pack of beef burgers is a great way to save money.
Also available to buy in packs of:
Cooking & Recipes
Cooking & Recipes
How to Cook Beef Burgers
Brush a little oil directly onto the burgers and cook in a preheated heavy, frying pan or ridged griddle pan, or ideally on the BBQ or grill, and cook for 5 minutes without touching. Turn your burgers and continue to cook for a further 5 minutes. Let the meat rest for 5 minutes before serving.
Storage
Storage
Ingredients, Origin & Nutrition
Ingredients, Origin & Nutrition
Ingredients
Beef (90%), Water, Rusk (Wheat Flour, Salt, Ammonium Bicarbonate E503ii), Seasoning (Salt, Rusk (Wheat Flour, Salt), Wheat Flour, Onion Powder, Stabiliser (E451(i), Preservative (E221), Flavourings, Spices (Celery), Hydrolysed Vegetable Protein (Soybeans), Dextrose (Sulphur Dioxide), Tomato Powder.
Country of Origin
U.K.
Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 726kJ |
| Energy kcal | 174kcal |
| Fat | 10.1g |
| Saturates | 4.3g |
| Carbohydrate | 0g |
| Sugars | 0g |
| Fibre | 0g |
| Protein | 20.7g |
| Salt | 0.14g |
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Eco Friendly Deliveries
All our products are prepared fresh by experienced butchers, and are individually packed and sealed to ensure maximum freshness. Your order is then hand picked and packed into eco-friendly, insulated packaging with wool liners and specialist gel ice packs, to ensure the optimum temperature during transit. A seamless trip from us to your kitchen.