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One finest quality white pudding roll from Bury Black Pudding.
How to Cook White Pudding Roll
Slice about 1-2cm thick and grill, or fry for 6-8 minutes. Turning occasionally.
Store at <4°C. Once opened keep refrigerated and use within 3 days. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery and defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.
Pork (46%), Water, Oatmeal, Wheat Flour (with added calcium, iron, niacin & thiamin), Onion, Pork Bouillon (Salt, Lactose (Milk), Sugar, Palm Oil, Flavourings, Yeast Extract, Roasted Onions, Caramel, Rapeseed Oil, Spices), Wheat Protein, Salt, White Pepper, Mixed Herbs, Raising Agent: Ammonium Hydrogen Carbonate.
|Typical Nutritional Information||Per 100g|