Lamb Shank (approximately 420g) cut from the legs, between the knee and ankle joints, of local British outdoor reared lambs. These lamb shanks deliver unrivaled depth of taste and, when cooked low and slow, the meat will almost fall off the bone.
Your order is always cut and prepared fresh by our experienced True Bites butchers. Your meat is sealed, labelled and packed individually and delivered by courier in temperature controlled cool boxes.
Cook them on the bone, and low and slow, to break down any connective tissue. Serve with creamy mash potato and mint sauce. Why not try our very popular, and super simple, 'Lamb Shanks in Mint Gravy Recipe' here.