2 x 3 bone lamb racks (approximately 280g each) roasting joint cut from the 'best-end' of the loin of local British outdoor reared lambs. Elegantly French trimmed by our True Bites butchers for that perfect dinner party center piece, or for that special Sunday roast.
Your order is always cut and prepared fresh by our experienced True Bites butchers. Your meat is sealed, labelled and packed individually and delivered by courier in temperature controlled cool boxes.
Cover in a herb crust before roasting, or why not split the racks yourself and serve as French trimmed cutlets?