Cut from the forequarter of the breast of the beast, giving you a seriously tasty beef that is at its best when cooked low and slow. De-boned, rolled and tied for your convenience by our True Bites butchers. A great value joint, which is also favoured by many BBQ enthusiasts due to its flavour and as it can be cooked flat (just unroll it) on a grill. Choose from:
Your order is always cut fresh by experienced True Bites butchers. Your meat is sealed, labelled and packed individually and delivered by courier in temperature controlled cool boxes.
Unrolled the brisket, by cutting the strings, lay the meat out flat, cover in your favourite beef dry rub and cook low and slow. Ideally on a bbq or smoker for that authentic flavour.